Monthly Dinners

Delicious and affordable dinners created by local chefs are offered every month. Sign-up begins on a designated day early in the month and they fill quickly. The cost is $12/person.

Chef Ed Kelley's Famous Baked Cod
Monday March 26th

To-Go Dinners:

Provided by Three Vines Bistro
Tuesdays from 5-6:30pm
*A portion of every dinner sold will go directly to support the Saratoga Senior Center.

March Menu

3/27: Eggplant Parm w/ Penne


Photo by: Susan L. Farnsworth